Packaging

FLEXIBLE HOT-MELT FOR ERECTING AND SEALING DIFFICULT OR FROZEN FOOD BOXES.

FLEXIBLE HOT-MELT FOR ERECTING AND SEALING DIFFICULT OR FROZEN FOOD BOXES.
Hot-melt with high flexibility and adhesion, which makes it ideal for gluing materials for deep freezing or difficult cases.

CHARACTERISTICS

High speed setting and good adhesion on porous cardboards.
Keeps the adhesive bond up to the temperature of -35°C.
Closing boxes and cases intended for freezing.
Temperature of application: 150-170ºC.
Very low viscosity.
Meets FDA 175.105 for indirect contact with food.